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Ship service systems
Some of the equipment in the machinery space is dedicated to servicing the ship in general and providing amenities for personnel or passengers. Thus the bilge system is available to clear oil/water leakage and residues from machinery and other spaces as well as to provide an emergency pumping capability. The domestic water and sewage systems provide amenities for personnel.
Summarized below some of the basic procedure of machinery service systems and equipment :
- Ballast arrangements
The ballasting of a vessel which is to proceed without cargo to the loading port is necessary for a safe voyage, sometimes in heavy weather conditions. On arrival at the port the large amount of ballast must be discharged rapidly in readiness for loading....
- Cargo ships bilge systems
The essential purpose of a bilge system, is to clear water from the ship's 'dry' compartments, in emergency. The major uses of the system, are for clearing water and oil which accumulates in machinery space bilges as the result of leakage or draining, and when washing down dry cargo holds. The bilge main in the engine room, has connections from dry cargo holds, tunnel and machinery spaces.....
- Bilge system layout details
All bilge suctions have screw down non-return valves with strainers or mud boxes at the bilge wells. Oily bilges and purifier sludge tanks have suitable connections for discharge to the oily water separator or ashore. The system is tailored to suit the particular ship......
- Domestic water system
Systems using gravity tanks to provide a head for domestic fresh and sanitary water, have long been superseded by schemes where supply pressure is maintained by a cushion of compressed air in the service tanks....
- Reverse osmosis
Osmosis is the term used to describe the natural migration of water from one side of a semi-permeable membrane into a solution on the other side. The
phenomenon occurs when moisture from the soil passes through the membrane covering of the roots of plants,....
- Salinometer features
The condensate or product, if of acceptable quality, is delivered to the appropriate tanks by the distilled water pump. Quality is continuously tested by the salinometer both at start up and during operation. If the device registers an excess of salinity it will dump the product and activate the alarm using its solenoid valves. The product is recirculated in some installations......
- Sewage systems
The exact amount of sewage and waste water flow generated on board ship is difficult to quantify. European designers tend to work on the basis of 70 litres/person/day of toilet waste (including flushing water) and about 130-150 litres/person/day of washing water (including baths, laundries, etc.). US authorities suggest that the flow from toilet discharges is as high as 114 litres/person/day with twice this amount of washing water......
- Sewage zero discharge system
A retention or holding tank is required where no discharge of treated or untreated sewage is allowed in a port area. The sewage is pumped out to shore reception facilities or overboard when the vessel is proceeding on passage at sea, usually beyond the 12 nautical mile limit. ...
- Biological sewage treatment
A number of biological sewage treatment plant types are in use at sea but nearly all work on what is called the extended aeration process. Basically this consists of oxygenating by bubbling air through or by agitating the surface. ....
- Sterilization system
Sterilization by the addition of chlorine, is recommended in Merchant Shipping Notice M1214. A later notice, M1401, states that the Electro-Katadyn process in use since the 1960s, has also been approved. Another problem with distilled water is that having none of the dissolved solids common in fresh water it tastes flat. It also tends to be slightly acidic due to its ready absorption of carbon dioxide (CO2). .....
- Treatment of water from shore
There is a risk that water supplied from ashore may contain harmful organisms which can multiply and infect drinking or washing water storage tanks. All water from ashore, whether for drinking or washing purposes, is to be sterilized. When chlorine is used, the dose must be such as to give a concentration of 0.2 ppm....
- Water production low pressure evaporator
A considerable amount of fresh water is consumed in a ship. The crew uses on average about 70 litre/person/day and in a passenger ship, consumption can be as high as 225 litre/person/day. Water used in the machinery spaces as make up for cooling system losses may be fresh or distilled but distilled water is essential for steam plant where there is a water tube boiler.
Steamship consumption for the propulsion plant and hotel services can be as high as 50 tonnes/day.....
- Flash evaporator system
The evaporator , boils sea water at the saturation temperature corresponding to the uniform pressure through the evaporation and condensing chambers. With flash evaporators the water is heated in one compartment before being released into a second chamber in which the pressure is substantially lower......
- Oil content monitor system
In the past, an inspection glass, fitted in the overboard discharge pipe of the oil/water separator permitted sighting of the flow. The discharge was illuminated by a light bulb fitted on the outside of the glass port opposite the viewer......
- Oily water separator
Oil/water separators are necessary aboard vessels to prevent the discharge of oil overboard mainly when pumping out bilges. They also find service when deballasting or when cleaning oil tanks. The requirement to fit such devices is the result of international legislation....
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